La Via del Tè
Karkadè
Hibiscus is made from the calyces (sepals) of the Hibiscus sabdariffa flower,a plant that grows in Africa as well as Asia . The tea of Hibiscus is consumed both hot and cold by people around the world. It is also referred to as roselle (another common name for the hibiscus flower), flor de Jamaica in Latin America, karkadé in Egypt and Sudan, Chai Kujarat in Iraq, bissap or wonjo in West Africa, sorrel in Jamaica and Trinidad and Tobago, red sorrel in the wider Caribbean, and other names in other regions. Hibiscus tea has a tart, cranberry-like flavor, and sugar is often added to sweeten the beverage. The tea contains vitamin C and minerals and is used traditionally as a mild medicine.
- Origin
- Africa
- Colour
- Deep red
- Aroma
- Pungent, fruity
- Taste
- Pleasant, slightly tart
- Infusion
- 2-3 gr. X 150 cc. Of water at 90°C of temperature, steep for 4-5 minutes. Some people prepare it by decoction and in Africa is very popular both hot or iced with sugar and fresh mint.
- When and how
- A perfect all day drink, better with little sugar to taste.
- Pairings
- Fruit cakes, almond based cookies
27 other products in the same category
Camelia
Orange grapefruit
Preparation: Brew 1 litre of the herb tea blend with boiling water and let steep for at least 15 minutes. Wait until it is completely cooled down. Slice the grapefruit, cut the slices into quarters and add them to the tea together with the tonic water. Serve the drink on ice and decorate with some thyme. This tangy drink is a sparkling refreshment.
Upgrade: GIN & TONIC
As an afterwork refresher: Prepare the drink as described above and add 2 cl gin per glass. Gin&Tonic&Tea!
Ingredients:
10 heaped herb tea blend "Orange Grapefruit"500 ml Tonic Water
1 Grapefruit
thyme
crushed ice or ice cubes
La Via del Tè
Infuso Sogno d'Amore
A top seller fruit tea, caffeine free, perfect both drunk hot and cold .The main ingredients are: hibiscus sabdariffa flowers(karkadè), rose hip, orange rind,raisin,eledrberries,apple,peach,apricot and pear bites,cornflower petals and flavours.Diuretic, digestive.
La Via del Tè
Chamomile flowers bio
Whole flower heads of Matricaria Camomilla, a plant known and appreciated since ancient times for its soothing, exhilarating and calming properties.
La Via del Tè
Tisana Fit Me
blend of green tea and herbs with well-known draining properties, perfect for feeling fit.
La Via del Tè
Herbal tea Silhouette
A pleasant, sweet blend of herbs with well-known carminative properties and an intense aroma of anise: fragrant fennel seeds anise, apple, blackberry leaves, karkadè, calendula and aromas. Excellent after dinner or sipped during the day
Tisana Dopo Pasto
a digestive herbal tea, thanks to the presence of licorice, fennel, gentian and sage
La Via del Tè
Herbal tea lullaby
Blend of herbs designed for children, to help them rest. Composed of: dehydrated apple, chamomile, black currant, rose hip, orange flowers, linden, cornflower and natural flavors
La Via del Tè
Infuso Fragolizia
The Via del Tè fruit infusions are mainly made up of karkadè and rosehip berries, to which, according to the creativity of the tea-blender, bits of dried fruit, citrus peel, flowers, spices and aromas are added. They are free of caffeine and therefore suitable for the whole family, diuretics and digestive. Dissolving in summer and invigorating in winter. Here the basic ingredients are: karkadè, rose hip, peel, strawberry, licorice pieces, pink pepper, red rose petals, natural flavor of wild strawberry
Camelia
Fruit tea blend Melba Peach
Ingredients: apple cubes, carrot flakes, pineapple cubes (pineapple, sugar), freeze-dried peach pieces (peach, sugar), flavouring, rose petals, safflower.
Infusion 5-10 min
La Via del Tè
Regolax Tea Herbs
Composed of herbs that help smoothly regulate intestinal function.Among the herbs: elderberry flowers, licorice root, flax seeds, mint leaves, lemon balm leaves, mauve leaves, chicory root, parietaria, root alte
La Via del Tè
Herbal tea fennel-licorice
Composed of herbs designed to aid the digestion. Fennel , Foeniculum Sativa,is known for its carminative properties (reduces the formation of intestinal gas) and softening effects.Licorice root ,Glycyrhiza Glabra, is well known for its purifying and diuretic properties and it is appreciated for the sweet taste and therefore it is often used in tisanes and herbal blends.
Camelia
Fruit tea blend BORA BORA
Ingredients: hibiscus petals, apple pieces, papaya cubes, Corinthian raisins, elderberry, black currant, flavoring, freeze-dried raspberry pieces, freeze-dried strawberry pieces, sunflower petals, blue cornflower petals.
Preparation: Brew 1 litre of the fruit tea blend with boiling water and let steep for at least 15 minutes. Wait until it is completely cooled down and then pour into a pitcher filled with ice cubes. Add the sliced strawberries and some mineral water to your liking. Decorate with fresh mint leaves and enjoy!
For a sweet or bubbly temptation: Instead of the mineral water, use 50 ml Amaretto or 500 ml Prosecco
and add a teaspoon of brown sugar.
Ingredients:
10 heaped fruit tea blend "Bora Bora"
50 g strawberries
1 handful fresh mint
mineral water
ice cubes
La Via del Tè
Infuso Arancio Cannella Vaniglia
The Via del Tè fruit infusions are mainly made up of karkadè and rosehip berries, to which, according to the creativity of the tea-blender, bits of dried fruit, citrus peel, flowers, spices and aromas are added. They are free of caffeine and therefore suitable for the whole family, diuretics and digestive. Dissolving in summer and invigorating in winter. Here the basic ingredients are: karkadè, rose hip, orange peel, cinnamon, marigold and spicy vanilla flavoring.
Characteristic of orange and cinnamon, reminiscent of some Christmas sweets.Note of vanilla that harmonize everything.
Fruity, full-bodied.
All day long, it is advisable to add a bit of sugar in order to bring out the taste. Keep in mind that the karkadè, one of the main ingredients that determines its red color, has a slightly sour taste. Excellent cold "on the rocks" and as a base for cocktails.
Sweets in general, perfect with fruit desserts or almond paste desserts.
Blackberry and raspberry infusion
The infusions are mainly composed of karkadè and rosehip berries, to which the pieces of dehydrated fruit, citrus peel, flowers, spices and aromas are added according to the creativity of the tea-blender. They are free of caffeine and therefore suitable for the whole family, diuretics and digestive. Dissolving in summer and invigorating in winter.In this blend the taste of Karkadè and rosehip is softened by raisins passolina, blackberries and raspberries, blackberry leaves, cornflower and aromatic sweet blackberry and raspberry.
La Via del Tè
Infused Nights in Tibet
Fruit tea blends are made of karkadè(Hibiscus Sabdariffa), rose hips, dried fruit bites,orange rinds , flowers and flavours. They are suitable for all family, they are diuretic and healthy, rich in minerals.In Notti in Tibet, Karkadè joins rose hips, orange rinds,apple bites, papaya bites, elderberry ,cinnamon,almond,candy sugar crystals, flavours.
La Via del Tè
Relaxing Herbal tea
Composed of herbs with known relaxing properties, including: chamomile, orange flowers, silvered lime, hops, willow bark, peppermint, lemon balm, passionflower, hawthorn flowers and leaves, fennel seeds, lavender, asperula and marjoram.
La Via del Tè
Tisana Very Linea
Fresh blend of herbs known as diuretics. Among the ingredients, green tea, fennel seeds, licorice root, dandelion root, chicory root, couch grass root, peppermint, nettle, arti¬choke leaves, natural flavour.
La Via del Tè
Infuso Mirtillo Ciliegia
Fruit tea blends are made of karkadè(Hibiscus Sabdariffa), rose hips, dried fruit bites,orange rinds , flowers and flavours. They are suitable for all family, they are diuretic and healthy, rich in mineral, thirst quencer on Summertime, tonic on Wintertime..In this fruit tea blend, Karkadè joins rose hips, raisin,blueberries,elderberries,cornflowers and flavours.
La Via del Tè
Infused Wild Berries
The infusions are mainly composed of Hibiscus Sabdariffa flowers and rosehip berries which are added according to the creativity of tea-blender, pieces of dried fruit, citrus peel, flowers, spices and aromas. They are free of caffeine and therefore suitable for the whole family, diuretics and digestives. The blend with the Fruits of the Wood, with an intense and enveloping aroma, enriched with whole fruits of blueberry, is an excellent drink both hot and cold.